Safarah - Healthy Cooking instructor - Takoma Park

1^st lesson free

Safarah

Rate TSh 118,799
Response 1h

TSh 118,799/hr

1^st lesson free

Healthy Cooking
Mediterranean cooking

Personal Chef With 15 Years Experience Teaching Cooking Skills, Meal Planning, and Kitchen Efficiency.

Healthy Cooking
Mediterranean cooking

Lesson location

- Online

About Safarah

Welcome! I’m a personal chef with over 15 years of experience. I enjoy teaching people to cook in a fun, safe, and encouraging way, helping them build confidence, creativity, and practical real-life kitchen skills they can use every day.

About the lesson

I teach in a fun, clear, and easy to understand way. I believe learning should feel comfortable, not stressful. I explain things step by step and make sure students really understand before moving on.

I have over 15 years of experience as a chef, and I enjoy sharing what I’ve learned in a way that makes sense for each student. Everyone learns differently, so I adjust my lessons to match the student’s pace and goals.

Rates

Rate

TSh 118,799

Pack prices

5h: TSh 593,993
10h: TSh 1,187,986

free lessons

The first free lesson with Safarah will allow you to get to know each other and clearly specify your needs for your next lessons.

online

TSh118,799/h

Personal Chef With 15 Years Experience Teaching Cooking Skills, Meal Planning, and Kitchen Efficiency.

Lesson location

About Safarah

About the lesson

Rates

Rate

Pack prices

free lessons

online

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Lesson location

About Safarah

About the lesson

Rates

Rate

Pack prices

free lessons

online

Similar Healthy Cooking teachers in Takoma Park

Award winning chef with many years of experience and owning his own catering brand. traditional food, fine dining, michelin star, luxury catering food background chef. cooking lessons, catering events

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I help home cooks get out of the rut of boring, repetitive meals. with simple, tailored courses, i turn kitchen stress into calm confidence—so everyday cooking feels easy and fun!

The original italian cuisine! fresh pasta (tortellini, ravioli), sauces, desserts (tiramisu) and much more. i am a native italian and i am passionate about cooking.

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Nutritionist and chef teaches international cuisine, healthy food, basic pastry and nutrition classes.

I am ph.d scholar in food technology and have 6 years experience of teaching food science, nutrition and food safety at college and university level.

Btec level 1&2 awarded by food safety in catering, dbs/crb certified to work with children/ schools & organic vegan vegetarian chef with 8 years of cooking experience offering cooking lessons in londo

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